1/4 cup apple cider vinegar
1/3 cup water
2 tsp fresh lemon juice
1 tsp low-sodium soy sauce
1/8 tsp cayenne pepper
1/4 tsp garlic powder
1/4 tsp onion powder
1 1/2 tsp oregano
1 tsp sweet basil
1 tsp tarragon
1 1/2 tsp dijon mustard
12 drops liquid stevia extract
Place all ingredients in a jar with a tight fitting lid. Shake for 1 minute.
Servings: 4
Nutrition (per serving): 9.9 calories; 14% calories from fat; 0.2g total fat; 0.0mg cholesterol; 68.8mg sodium; 60.9mg potassium; 2.4g carbohydrates; 0.5g fiber; 0.2g sugar; 1.9g net carbs; 0.4g protein; 0.1 points.