67 g Gardein Chick’n Strips, cubed
1/4 cup vegetable broth
1/2 tsp curry powder or to taste
1 pinch turmeric
1 dash garlic powder
1 dash onion powder
1 Tbs minced onion
Salt to taste
Black pepper to taste
Stevia to taste
Cayenne to taste
Dissolve spices in broth in a small saucepan. Add chopped onion, garlic and chix. Add Stevia to taste for a more sweet curry. Sauté chix in liquid until fully cooked and liquid is reduced by half. Additional water may be added to achieve desired consistency. Serve hot or cold.
Servings: 1
Nutrition (per serving): 113.2 calories; 13% calories from fat; 1.7g total fat; 0.0mg cholesterol; 638.7mg sodium; 46.3mg potassium; 5.8g carbohydrates; 1.6g fiber; 1.9g sugar; 4.1g net carbs; 18.3g protein; 2.1 points.